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Key:

Mandarin Chinese information.
Old Wade-Giles romanization used only in Taiwan.
Japanese information.
Buddhist definition. Note: May not apply to all sects.
 Definition may be different outside of Buddhism.

There are 4290 total results for your food search. I have created 43 pages of results for you. Each page contains 100 results...

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Characters Pronunciation
Romanization
Simple Dictionary Definition

しし鍋

see styles
 shishinabe
    ししなべ
(food term) boar meat hot pot; boar stew

シビレ

see styles
 shibire
    シビレ
{food} sweetbread; thymus or pancreas (esp. of a calf or a lamb)

し出す

see styles
 shidasu
    しだす
(transitive verb) (1) (kana only) to begin to do; (2) (kana only) to cater; to deliver food

スープ

see styles
 suupu / supu
    スープ
{food} (Western) soup

すき焼

see styles
 sukiyaki
    すきやき
(food term) sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan

すき身

see styles
 sukimi
    すきみ
(1) (food term) thin slice of meat or fish; (2) (food term) (archaism) briefly salt-pickled fish slice

すし飯

see styles
 sushimeshi
    すしめし
(food term) rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi rice

スフレ

see styles
 sufure
    スフレ
{food} soufflé (fre:)

スモア

see styles
 sumoa
    スモア
{food} s'more (sweet snack)

スンデ

see styles
 sunde
    スンデ
{food} sundae (Korean blood sausage) (kor:)

セクト

see styles
 zekuto
    ゼクト
{food} Sekt (ger:)

せせり

see styles
 seseri
    セセリ
{food} (esp. as yakitori) chicken neck meat; (female given name) Seseri

ソーキ

see styles
 sooki
    ソーキ
(food term) (rkb:) Okinawan-style stewed pork spare ribs

そおき

see styles
 sooki
    そおき
(food term) (rkb:) Okinawan-style stewed pork spare ribs

ソップ

see styles
 soppu
    ソップ
{food} (See スープ) soup (dut: soep)

そぼろ

see styles
 soboro
    そぼろ
(1) {food} minced meat or fish that is seasoned and fried (usu. served on top of rice); (adjectival noun) (2) tattered; ragged; tangled; (adjectival noun) (3) fine; small

タコス

see styles
 takosu
    タコス
{food} taco (spa: tacos)

だし巻

see styles
 dashimaki
    だしまき
(food term) (abbreviation) rolled Japanese-style omelette

ただ飯

see styles
 tadameshi
    ただめし
free food; free meal

タパス

see styles
 tapasu
    タパス
{food} tapas (spa:)

チーズ

see styles
 chiizu / chizu
    チーズ
(1) {food} cheese; (2) tee (piping); T-joint; (interjection) (3) (usu. as はい、チーズ) cheese (said when taking a photograph)

チジミ

see styles
 chijimi
    チジミ
(food term) buchimgae (kor: jijim); Korean pancake

ちょこ

see styles
 chiyoko
    チヨコ
(abbreviation) {food} (See チョコレート) chocolate; (female given name) Chiyoko

つけ麺

see styles
 tsukemen
    つけめん
(food term) cold Chinese noodles accompanied by soup for dipping

デニる

see styles
 deniru
    デニる
(v5r,vi) (dated) (slang) to eat at Denny's (fast-food restaurant)

テビチ

see styles
 tebichi
    テビチ
(rkb:) {food} (See 豚足) pig's feet

デブ活

see styles
 debukatsu
    デブかつ
(n,vs,vi) (slang) (joc) eating high-calorie food (esp. while on a diet); diet cheating; pigging out; binging

ドーサ

see styles
 dooza
    ドーザ
(food term) dosa (fermented crepe) (tam:); (personal name) Dauzat

トウチ

see styles
 touchi / tochi
    トウチ
(food term) (kana only) Chinese fermented black beans (chi:)

トクホ

see styles
 tokuho
    トクホ
(abbreviation) (kana only) food for specified health uses (e.g. cholesterol reduction); designated health food

どぶ漬

see styles
 dobuzuke
    どぶづけ
(1) (food term) vegetables pickled in salted rice-bran paste, esp. with lots of liquid; (2) (engr) (colloquialism) hot-dip galvanizing

どぼ漬

see styles
 dobozuke
    どぼづけ
(food term) (ksb:) vegetables pickled in salted rice-bran paste, esp. with lots of liquid

どら猫

see styles
 doraneko
    どらねこ
stray cat; alley cat; brazen cat which steals food

とろみ

see styles
 toromi
    とろみ
{food} thickness (of a sauce, soup, etc.); viscosity; thick consistency

なべ物

see styles
 nabemono
    なべもの
stew; food cooked in a pot

パン粥

see styles
 pangayu
    パンがゆ
{food} bread porridge

ピカタ

see styles
 pikata
    ピカタ
{food} piccata (ita:)

ピラフ

see styles
 pirafu
    ピラフ
{food} pilaf; pilau; pulao

フォー

see styles
 foo
    フォー
{food} pho (Vietnamese noodle soup) (vie: pho); (personal name) Fau; Fo

ブッセ

see styles
 busse
    ブッセ
{food} confectionary of jam, cream, etc. sandwiched between two soft buns (fre: bouchée); (surname) Busse; (person) Busse, Carl (1872-1918; German poet)

フルケ

see styles
 furuke
    フルケ
{food} pulque; (personal name) Fourquet

フロス

see styles
 purosu
    プロス
{food} broth; (personal name) Pelosse; Pross

ポチャ

see styles
 pocha
    ポチャ
(abbreviation) (See ポジャンマチャ) pojangmacha (stall or restaurant serving Korean street food)

ぽてち

see styles
 potechi
    ぽてち
(abbreviation) (colloquialism) {food} (See ポテトチップス) potato chips; potato crisps; (given name) Potechi

ポワレ

see styles
 poware
    ポワレ
{food} pan-frying (fre: poêler); butter-roasting; (personal name) Poiret

マカニ

see styles
 makani
    マカニ
(n,n-suf) (food term) Indian butter sauce (hin:, urd:); makhani

マクト

see styles
 makuto
    マクト
(abbreviation) (ksb:) McDonald's (fast food restaurant); (personal name) Macht

まむし

see styles
 mamushi
    まむし
(ksb:) {food} (See 鰻) broiled eel (usu. mixed into rice)

まりね

see styles
 marine
    マリネ
(1) marinade (fre: mariné); (2) marinated food; (female given name) Marine

ミスト

see styles
 misudo
    ミスド
(company) Mister Donut (fast food franchise) (abbr.); (c) Mister Donut (fast food franchise) (abbr.)

みそ煮

see styles
 misoni
    みそに
(noun/participle) food cooked in miso; cooking in miso

みつ豆

see styles
 mitsumame
    みつまめ
(food term) mixture of boiled beans, agar cubes, fruit pieces and syrup

ムース

see styles
 muuzu / muzu
    ムーズ
{food} mousse (fre:); (place-name) Meuse (France)

ムサカ

see styles
 musaka
    ムサカ
{food} moussaka

メシュ

see styles
 meju
    メジュ
{food} meju (dried fermented soybeans) (kor:)

メシ君

see styles
 meshikun
    メシくん
(slang) (See ミツグ君) man only used to receive meals from; man who always pays for food

モーレ

see styles
 moore
    モーレ
{food} mole (Mexican sauce)

もつ鍋

see styles
 motsunabe
    もつなべ
{food} (See もつ) hot pot stew made with offal, vegetables and (often) miso

ユッケ

see styles
 yukke
    ユッケ
{food} yukhoe (Korean dish of seasoned raw beef topped with an egg yolk) (kor:)

ラート

see styles
 raato / rato
    ラート
{food} lard; (personal name) Lert

ラグー

see styles
 raguu / ragu
    ラグー
{food} ragù (meat sauce) (ita:)

ラクサ

see styles
 rakusa
    ラクサ
{food} laksa (Chinese-Malaysian noodle soup) (may:)

ルイベ

see styles
 ruibe
    ルイベ
{food} salmon, saffron cod, etc. cut into thin slices while frozen (ain:)

レバ韮

see styles
 rebanira; rebanira
    レバにら; レバニラ
(abbreviation) (kana only) {food} (See レバニラ炒め) stir-fry of pork liver and garlic chives

一工夫

see styles
 hitokufuu / hitokufu
    ひとくふう
(noun/participle) (1) contrivance; bit of fiddling; little ingenuity; (2) bit more (e.g. food)

一揣食

see styles
yī chuǎi shí
    yi1 chuai3 shi2
i ch`uai shih
    i chuai shih
 ittan jiki
A ball (or handful) of food; one helping; a frugal meal, the sixth of the 12 dhūtas; also called 節量食 and 一摶食.

一摶食


一抟食

see styles
yī tuán shí
    yi1 tuan2 shi2
i t`uan shih
    i tuan shih
 ichitanjiki
a handful of food

七種食


七种食

see styles
qī zhǒng shí
    qi1 zhong3 shi2
ch`i chung shih
    chi chung shih
 shichishu shiki
The seven kinds of food or āhāra, sustenance :―sleep for eyes, sound for ears, fragrance for nose, taste for tongue, fine smooth things for the body, the Law for the mind, and freedom from laxness for nirvana.

万能葱

see styles
 bannounegi / bannonegi
    ばんのうねぎ
(food term) thin green spring onion shoots (esp. minced as a condiment)

三平汁

see styles
 sanpeijiru / sanpejiru
    さんぺいじる
{food} soup made with salted or rice-bran-pickled fish, vegetables, and sometimes sake lees (Hokkaido local specialty dish)

三枚肉

see styles
 sanmainiku
    さんまいにく
{food} (See 肋肉・ばらにく) boneless rib (esp. of pork or beef); boned rib

三種欲


三种欲

see styles
sān zhǒng yù
    san1 zhong3 yu4
san chung yü
 sanshu yoku
Three kinds of desire— food, sleep, sex.

上せる

see styles
 noboseru
    のぼせる
(transitive verb) (kyb:) to raise; to record; to bring up (a matter); to serve (food term); to send some on out

下がり

see styles
 sagari
    さがり
(1) (ant: 上がり・1) fall; decline; lowering; hanging down; drooping; slanting (downward); (2) {sumo} string apron; ornamental cords hanging from the front of a sumo wrestler's belt; (3) (usu. as お下がり) (See お下がり・1,お下がり・2) food offering to the gods; leftovers; hand-me-downs; (4) leaving (one's master's place for home); (n-suf,n) (5) a little after ...

下げる

see styles
 sageru
    さげる
(transitive verb) (1) to hang; to suspend; to wear (e.g. decoration); (transitive verb) (2) to lower; to reduce; to bring down; (transitive verb) (3) to demote; to move back; to pull back; (transitive verb) (4) to clear (plates); to remove (food, etc. from table or altar); (transitive verb) (5) {hanaf} (See 出来役) to keep on playing after one has formed a scoring combination with captured cards

下げ膳

see styles
 sagezen
    さげぜん
(food term) clearing up leftover food and dishes

不受食

see styles
bù shòu shí
    bu4 shou4 shi2
pu shou shih
 fuju jiki
forbidden food

不正食

see styles
bù zhèng shí
    bu4 zheng4 shi2
pu cheng shih
 fushō shiki
Not strict food, not exactly food, things that do not count as a meal, e. g. fruit and nuts.

中バラ

see styles
 nakabara
    なかバラ
{food} boneless short rib

中毒者

see styles
zhòng dú zhě
    zhong4 du2 zhe3
chung tu che
 chuudokusha / chudokusha
    ちゅうどくしゃ
poisoned person (food poisoning, drug overdose or toxic exposure); (coll.) addict; junkie; enthusiast (video games, shopping etc)
addict; junkie; substance abuser

中華丼

see styles
 chuukadon; chuukadonburi / chukadon; chukadonburi
    ちゅうかどん; ちゅうかどんぶり
{food} bowl of rice topped with a chop-suey-like mixture

中落ち

see styles
 nakaochi
    なかおち
{food} left-over flesh on the spine of a fish (esp. tuna) or beef

串かつ

see styles
 kushikatsu
    くしかつ
(food term) deep-fried skewered meat and vegetables (usu. pork and negi)

主菓子

see styles
 omogashi
    おもがし
{food} (See 濃茶) Japanese sweet eaten with koicha

主食物

see styles
 shushokubutsu
    しゅしょくぶつ
staple food; main article of diet

丼ぶり

see styles
 donburi
    どんぶり
(irregular okurigana usage) (1) porcelain bowl; (2) (abbreviation) bowl of rice with food on top

丼もの

see styles
 donburimono
    どんぶりもの
bowl of rice with food on top

九橫死


九横死

see styles
jiǔ héng sǐ
    jiu3 heng2 si3
chiu heng ssu
 ku ōshi
The nine kinds of irregular death; there are two groups, one connected with improper food or meals, another with improper medical treatment, law‐breaking, drowning, etc. .

九齋日


九斋日

see styles
jiǔ zhāi rì
    jiu3 zhai1 ri4
chiu chai jih
 ku sainichi
the nine kinds of days of abstinence on which no food is eaten after twelve o'clock: noon and the commands are observed. They are: Every day of the first month, of the fifth month, of the ninth month, and the following six days of each month, 8th, 14th, 15th, 23rd, 29th, and 30th. On these days Indra and the four deva-kings investigate the conduct of men.

乾き物

see styles
 kawakimono
    かわきもの
{food} dry snacks (e.g. crackers, nuts, dried squid, esp. to go with drinks)

二五食

see styles
èr wǔ shí
    er4 wu3 shi2
erh wu shih
 nigo shiki
The two groups of food, each of five kinds: bhojanīya, v. 蒲 cereals, fish, and flesh; and khādanīya, v. 佉fruits and sweetmeats.

二業地

see styles
 nigyouchi / nigyochi
    にぎょうち
entertainment quarters (food and geisha)

五供養


五供养

see styles
wǔ gōng yǎng
    wu3 gong1 yang3
wu kung yang
 go kuyō
The five kinds of offerings— unguents, chaplets, incense, food, and lamps (or candles).

五目豆

see styles
 gomokumame
    ごもくまめ
{food} dish of simmered soybeans and vegetables

京野菜

see styles
 kyouyasai / kyoyasai
    きょうやさい
{food} Kyoto vegetables; vegetables traditionally grown in and around Kyoto

人形焼

see styles
 ningyouyaki / ningyoyaki
    にんぎょうやき
(food term) doll cake; sponge cake in various shapes filled with red bean paste

仔牛肉

see styles
 koushiniku / koshiniku
    こうしにく
(food term) veal

仕出す

see styles
 shidasu
    しだす
(transitive verb) (1) (kana only) to begin to do; (2) (kana only) to cater; to deliver food

他人丼

see styles
 tanindon; tanindonburi
    たにんどん; たにんどんぶり
{food} (from a pun on 親子丼) (See 親子丼・1) bowl of rice topped with beef (or pork) and eggs

付け麺

see styles
 tsukemen
    つけめん
(food term) cold Chinese noodles accompanied by soup for dipping

Entries with 2nd row of characters: The 2nd row is Simplified Chinese.

<...1011121314151617181920...>

This page contains 100 results for "food" in Chinese and/or Japanese.



Information about this dictionary:

Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.

A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.

Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House

This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's license.

Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).



Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.

Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.

We do offer Chinese and Japanese Tattoo Services. We'll also be happy to help you translate something for other purposes.

No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.

The following titles are just to help people who are searching for an Asian dictionary to find this page.

Japanese Kanji Dictionary

Free Asian Dictionary

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Chinese Words Dictionary

Chinese Language Dictionary

Japanese Chinese Dictionary